2 1/4 c. milk
1 c. oats (I prefer Quaker regular oatmeal)

4 T. vegetable oil
3 eggs
1 1/2 c. unbleached white flour
1/2 c. whole wheat flour
2 T. regular sugar
1 T. light brown sugar
1 T. 1/2 t. baking powder
1 t. cinnamon

1 apple grated, but not peeled

butter

1. Beat eggs and oil
2. Add milk and mix well
3. Add oatmeal and mix well
4. Mix together dry ingredients and add to egg - milk mixture. It may be a little lumpy but don't worry
5. Add grated apple and mix, but don't over stir
6. Melt butter in fry pan over medium heat
7. Spoon into buttered fry pan
8. Turn over when bubbles that form on the surface have begun to pop
9. Cook on the second side until brown. This will take less time than the first side.